Birikkine
& Hazelnut Cream

A sweet break with a crispy schiacciata and hazelnut cream. A unique taste arises where the Romagna region merges with Val Tidone.

PACKET

Tray dimensions in cm: 7(b) x 13(h) x 5(d) – Weight: 30g + 20g

PLACE OF ORIGIN

Emilia and Romagna region

FEATURES


Meritella Hazelnut Cream:

  • Recipe by Maurizio Mera
  • Dark chocolate – 70% cocoa

Birikkine:

  • Only flour from the Romagna region
  • High oleic sunflower oil
  • Mineral-rich Himalayan salt
  • Free from additives

Store at room temperature.

Ideal FOR

This small format is suitable for vending and onboard catering.

Ideal for a healthy and balanced break. For people who travel, do sport, to be eaten at work – excellent for any kind of break without giving up the pleasure of treating yourself well.

Average nutritional values for 100g BIRIKKINE HAZELNUT CREAM
Energy 474 kcal 757 kcal
Fat of which satures 21 g
2,5 g
58,5 g
9,0 g
Carbohydrate of which sugar 61 g
2,0 g
41,9 g
19,8 g
Fiber food 1,7 g 3,9 g
Protein 9,3 g 13,9 g
Salt 2,6 g 0,1 g
Average nutritional values for 100g BIRIKKINE HAZELNUT CREAM
Energy 474 kcal 757 kcal
Fat of which satures 21 g
2,5 g
58,5 g
9,0 g
Carbohydrate of which sugar 61 g
2,0 g
41,9 g
19,8 g
Fiber food 1,7 g 3,9 g
Protein 9,3 g 13,9 g
Salt 2,6 g 0,1 g

 

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